Rated 4.5 out of 5 by 4
reviewers.
Rated 4 out of 5 by rufio great tool
works really nicely. Does what it supposed to do. easy clean up. Great.
May 15, 2013
Rated 4 out of 5 by JCfromWV Grinder works well turning chuck roast into ground beef.
I use mostly lean beef roast cut into pieces as per directions. I usually run it through the large hole die first then grind it a second time through the small hole die. The extra freshness of the resultant burgers is well worth the price of the device and the effort. The only drawback is clogging caused by sinew and silverskin in the roast.
May 15, 2013
Rated 5 out of 5 by kingmarki123 Changed our lives - Seriously!
This wonderful KitchenAid® attachment has changed the way we view ground meat products. From the very first time I purchased an inexpensive roast, asked the butcher for a half pound of beef fat, went home and ground our own home made ground beef, we decided we would never buy store or factory ground beef again. There is no comparison. After the "pink sludge" scare a few years ago, everyone wants better ground meat products and this simple device makes it not only possible but easy and affordable.
I also grind pork butt and make our own sausage patties by simply adding a bit of sage and you can too. I also grind the beef, pork and veal to make the best meatballs ever.
If you have ever considered this attachment, quit thinking and go get it. You will be so glad you did.
Thanks, Mark from Sacramento, CA
May 14, 2013
Rated 5 out of 5 by Patricia1961 This food grinder is so easy to use.
I have not been satisfied with the quality of ground meats from my grocery store, yet I use ground meat for so many of my favorite recipes. The KitchenAid food grinder allows me to have the freshest, leanest, and most flavorful ground meat for my meatloaf, burgers, and chili, just to name a few. I love it and would recommend it to anyone who wants to improve the quality of their food.
May 15, 2013